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Yak - Grass Fed Himalayan Breed Beef

Yak originated in the high mountains and plains of the Himalayas. Our Himalayan grass-fed Yak are sustainably raised on a partnered family-owned ranch in Colorado. This 100% grass-fed lean meat has twice the protein and half of the fat of skinless chicken breast. It's low in calories, and provides a full-bodied earthy flavor. If you enjoy the taste of grass-fed beef, go on and try Yak! We suggest cooking this meat to medium rare to retain the best flavor.

  • Yak is ultra-lean, making it the perfect low fat and heart-healthy red meat. It is low in saturated fats, triglycerides and Palmitic acid.
  • Our Himalayan Yak are 100% hormone and antibiotic free, referred to as a “Never-Ever” program. These animals have never been administered hormones or antibiotics.
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