Grown in Sullivan County, NY, these French cross breed Ducks are balanced with flavor and the skin crisps up nicely when oven-roasted. The extra time the ducks take to grow contributes to their distinct flavor. These ducks are modestly rich with deep flavors. They are raised in arena-style coops with ample space to roam. All of our Ducks are 100% naturally raised and are part of the “Never Ever Program”, where antibiotics, steroids and hormones are never used.