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  • Duck Salami

    1 EACH (6.5OZ)
    Duck Salami
    The Duck Salami is prepared French style with rich flavors of red wine and black peppercorn. The salami is then dry cured and aged for 2 months. The bits of duck fat speckled throughout the salami creates a tender and sweet profile.

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    Duck Salami
    Duck Salami


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