Fossil Farms is excited to offer truly wild Antelope Burgers! We source this meat from the abundant ranchland and hill country of South Texas. These Antelope Burgers are produced from animals that forage on native grasses, seeds, and fruit, giving the meat a mild venison-like flavor.
Nilgai Antelope is naturally up to 97% lean, and low in cholesterol and calories, making it packed with healthy nutrition. The product is harvested in the field and processed into primal cuts on site in mobile USDA facilities. Then, it is dry aged on the bone for 12-18 days, adding incredible tenderness, flavor and consistency.
Try these 100% all-natural and wild burgers and get your game on!
**Due to California State Law, we cannot ship any products containing Antelope into the state of California.