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An assortment of meats that you can sear and slice. All of these options can either be seared in a pan or seared on the grill. After locking in the juices by searing, let the meat rest prior to slicing to ensure the perfect juicy bite. Great for a gathering or a different meal for each night of the week.
This package contains:
1 LB. PKG NZ Venison Loin Filets or Elk Medallions
2 EA @ 13 OZ. (AVG) Moulard Duck Breast
2 EA @ 8 OZ. (AVG) Ostrich Steaks
2 EA @ 11 OZ. (AVG) Piedmontese Ribeye Steaks
4 EA @ 3.5 OZ. (12 OZ. PKG) Kangaroo Sausage
***or - depends upon availability***
THIS PACKAGE CANNOT BE SHIPPED TO CALIFORNIA !!!