The finest Jamon Cured Ham is, of course, the whole leg of Iberico. Raised free-range and fed exclusively an acorn-based diet, a unique process that has been preserved since 1879. The oleic acids of the acorns infiltrate the meat, creating a range of exquisite aromas and flavors that give this meat its unique quality. We strongly recommend using a stand to slice this properly. This makes for an impressive centerpiece for your next important gathering. Call 973-917-3155 for prices including the stand.