Cured Game <br> Venison Salami

Cured Game
Venison Salami

6.5 OZ. (AVG)
Regular price $12.00 Sale

Made with Red Stag Venison, this salami is seasoned with red wine, juniper berries, and black peppercorn. The Venison Salami is dry cured and aged for three months. With sweet and peppery notes, the Venison has a tender and pleasant texture.

Ingredients

Venison Meat, Berkshire Pork Meat, Sea Salt, Nonfat Dry Milk, Sugar in the Raw, Red Wine, Spices, Dextrose, Fresh Garlic, Black Peppercorns, Sodium Erythorbate, Lactic Acid Live Starter Culture, Stuffed in porc casing. 

Made with Red Stag Venison, this salami is seasoned with red wine, juniper berries, and black peppercorn. The Venison Salami is dry cured and aged for three months. With sweet and peppery notes, the Venison has a tender and pleasant texture.

Ingredients

Venison Meat, Berkshire Pork Meat, Sea Salt, Nonfat Dry Milk, Sugar in the Raw, Red Wine, Spices, Dextrose, Fresh Garlic, Black Peppercorns, Sodium Erythorbate, Lactic Acid Live Starter Culture, Stuffed in porc casing.