During the winter months, our team of chefs curate tasting menus around specific themes or the flavors and ingredients from cuisines around the world.
Our Chef's Tasting Counter Dinners present a fine dining experience in a relaxed and intimate setting that makes for a great date night with the foodies in your life or as a gift to celebrate birthdays and anniversaries.
Limited to 8 seats at the tasting counter. All events are BYOB.
Garden State Chef's Tasting Counter, Friday, April 12
Reservations required, contact us at:
store@fossilfarms.com | 973-917-3276
In the spirit of making connections amongst one another, our communities, and our environment through food, the Fossil Farms Market and Kitchen team hosts an annual farm dinner series up on The Hill at Roaming Acres Farm in Lafayette, New Jersey from May through October.
Each dinner is curated around a specific theme and is prepared over live fire, utilizing seasonal ingredients and Fossil Farms’ selection of all natural meat and farm raised game, of course!
Upon arriving, enjoy a complimentary cocktail hour with passed hors d’oeuvres while our chefs begin preparing your multi-course dinner menu. After dessert, take a seat around the fire in our Adirondack chairs, watch the setting sun, and take in the panoramic views of Sussex county.
Our Annual Farm Dinner Series is yet another way to experience the integral quality of our products, the uniqueness of our brand, and the TLC we put into everything that passes through our hands.
FARM DINNER MENU THEME PREVIEW:
Smoky Big Spring Dinner, May 25th
A celebration of foods foraged, found, and farmed.
Guest Chef Anthony Bucco, Landmark Hospitality, NJ
Guest Chef Seadon Shouse, Halifax, Hoboken, NJ
$185 /person
Summer Solstice Mid Sommerfest Dinner, June 22nd
Our annual summer soiree featuring complimentary spirits from our beverage partners, Purity Distillery.
Guest Chef AJ Capella, Summit House, Summit, NJ
Live Music by: Maribyrd Trio
$195/person
Oaxacan Sunset Dinner, July 20th
Exploring the flavors of southern Mexico
Guest Chef Jason DeBriere, Maplewood, NJ
$175/person
Appalachia Summer Dinner, August 17th
Celebrating the flavors of Appalachia
Guest Chef Felix Gonzalez, Viaggio & Osteria Crescendo, NJ
$175/person
Bourbon Campfire Dinner September 21st
An intimate evening with Americas finest bourbon from our beverage partners, Michter's Distillery
Guest Andrea Wilson CCO, Master of Maturation
Live Music by: Maribyrd Trio
NJ
$200/person
Last Harvest Dinner October 12th
Celebrating the bounty of the harvest season
$185/person
Each Friday from the Spring through the Fall, The Game Changer Food Truck is parked right outside of Fossil Farms Market and Kitchen, serving satiating plates of BBQ and New American cuisine. Our food truck features a consistent menu of crowd favorites alongside a signature special that changes each week.
FOOD TRUCK FRIDAYS:
81 Fulton Street, Boonton, NJ
11:00 AM - 4:00 PM
Enjoy a game-changing lunch from our talented Chef Jeff Galan with weekly specials and a delicious twist to food truck classics.