Lunch & Dinner Events
Annual Farm Dinner Series:
In the spirit of making connections amongst one another, our communities, and our environment through food, the Fossil Farms Market and Kitchen team hosts an annual farm dinner series up on The Hill at Roaming Acres Farm in Lafayette, New Jersey, from June through September.
Each dinner is curated around a specific theme and is prepared over live fire, utilizing seasonal ingredients and Fossil Farms’ selection of all natural meat and farm raised game, of course!
Upon arriving, enjoy a complimentary cocktail hour with passed hors d’oeuvres while our chefs begin preparing your multi-course dinner menu.
After dessert, take a seat around the fire in our Adirondack chairs, watch the setting sun, and take in the panoramic views of Sussex county.
Our Annual Farm Dinner Series is yet another way to experience the integral quality of our products, the uniqueness of our brand, and the TLC we put into everything that passes through our hands.
Farm Dinners return Summer 2026 — sign up for updates and be the first to reserve your seat.
Questions? Contact us at store@fossilfarms.com | 973-917-3276
Reservations required for all dinners, contact us at:
store@fossilfarms.com | 973-917-3276
Game Dinner Collaborations:
Our game dinner collaborations are the perfect way to explore the unique flavors of game meats. These events bring together a community of food enthusiasts and feature creative dishes crafted by talented chefs—friends of Fossil Farms. Whether you’re new to game meats or a seasoned foodie, these dinners offer incredible food, inspiring conversations, and meaningful connections.
9.22.25 - GAME DINNER AT
We’re kicking off the season with a special four–course game dinner in collaboration with our friends at Summit House in Summit, NJ. Chefs AJ Capella (Summit House) and Bianca Concepcion & Jeff Galan (Fossil Farms) will join forces to create an inspired menu featuring game meats prepared in unexpected ways. Space is limited—reserve your seat at the table.
$75/per guest | Wine & Cocktails Available For Purchase
Reservation cut–off: Friday, September 19th at noon
10.14.25 - THE WILD GAME DINNER AT VIAGGIO | 6:30 PM - 9:00 PM
We’re kicking off the season with a special five–course game dinner in collaboration with our friends at Viaggio in Wayne, NJ. Chefs Felix Gonzalez (Viaggio & Osteria Crescendo), Meichan Saechao (Viaggio), Matthew McCormick (Viaggio), and Bianca Concepcion & Jeff Galan (Fossil Farms) will join forces to create an inspired menu featuring game meats prepared in unexpected ways. Space is limited—reserve your seat at the table.
$99/per guest | Limited Tickets
Reservation cut–off: Monday, October 13th at noon.
11.06.25 - WILD GAME DINNER AT RED HORSE, RUMSON | 6:30 PM - 9:30 PM
Red Horse Steakhouse by David Burke and Fossil Farms join forces for a one-night-only Wild Game 5-Course Dinner — a culinary experience where flavor and education meet.Enjoy an evening of chef-crafted dishes highlighting premium, sustainably sourced game meats, paired with conversation, cooking insights, and stories from the Fossil Farms team. From sourcing to preparation, you’ll get an inside look at what makes wild game so unique.
Space is limited — reserve your seat and get ready to level up your Game IQ.
$85/per guest | Price Plus Tax, & Gratuity
Reservation cut–off: Thursday, November 6th, at 6pm.
THE FOSSIL FARMS' COOKOUT
Join us for a laid-back summer evening filled with farm-to-table flavor and community vibes.
The Fossil Farms Cookout is a classic neighborhood-style event held right outside our Market & Kitchen.
FOOD TRUCK FRIDAYS:
81 Fulton Street, Boonton, NJ
11:00 AM - 4:00 PM
Enjoy a game-changing lunch from our talented Chef Jeff Galan with weekly specials and a delicious twist to food truck classics.
FRIDAY, AUGUST 15TH:
81 Fulton Street, Boonton, NJ
6:00 PM - 9:00 PM
Each ticket includes a full BBQ plate, a complimentary beverage, and a raffle entry for a chance to win exciting prizes — including 2 tickets to our Michter’s Bourbon Campfire Dinner this fall (a $400 value).
Space is limited — reserve your spot by Wednesday, August 13th!
$45.00 per guest
Chef's Counter Dinners
Our Chef’s Counter dinners are returning! Join us for an intimate, multi-course tasting experience with our talented chefs cooking right before your eyes in Fossil Farms’ very own kitchen. Seats are limited—reserve your spot!
Schedule and menu subject to change. Menus coming soon.
UPCOMING DINNERS MARK YOUR CALENDAR:
- December 12 – Fall to Winter Tasting Dinner
- January 16 – New Year, New Flavors Tasting Dinner
- February 13 – Love is in the Air Tasting Dinner
- March 20 – Early Spring Tasting Dinner
THE GAME CHANGER FOOD TRUCK:
We’re BACK and better than ever! The Game Changer Food Truck is rolling into summer with a brand new menu and next-level specials you won’t want to miss. Catch us at Fossil Farms Market & Kitchen from 11am to 3pm.
Our season has wrapped, but don’t worry — the Game Changer Food Truck will be back next spring with a bold new menu and plenty of fan-favorite flavors. From wild twists on classics to fresh seasonal specials, we’re already cooking up what’s next. Stay tuned for our 2026 return — it’s going to be game changing.
Our food truck returns Spring/Summer 2026 — sign up for updates and be the first to know our schedule and new menus.
Questions? Contact us at store@fossilfarms.com | 973-917-3276
The Game Changer Food Truck:
Most Fridays from the Spring through the Fall, The Game Changer Food Truck is parked right outside of Fossil Farms Market and Kitchen, serving satiating plates of BBQ and New American cuisine. Our food truck features a consistent menu of crowd favorites alongside a signature special that changes each week.
VODKA CHICKEN PARM:
81 Fulton Street, Boonton, NJ
FRIDAY, AUGUST 29TH, 11:00 AM - 3:00 PM (SOLD OUT)
All-Natural Breaded Chicken Cutlet Topped with Vodka Sauce, Prosciutto, Mozzarella, Calabrian Chili Pesto, and Served on a Hoagie Roll
Come hungry. Leave happy.
LE GRANDE SMASH, C'EST MAGNIFIQUE!:
FRIDAY, OCTOBER 3RD 11:00 AM - 3:00 PM (OR UNTIL SOLD OUT)
Enjoy our wild and French-inspired lunch lineup: from Le Grande Smash to the Paris Dog and our famous Duck Fat Fries, lunch just got a little more magnifique.
Come hungry. Leave happy.
IT'S A FOOD TRUCK WEEKEND SPECIAL:
FRIDAY, OCTOBER 10TH 11:00 AM - 3:00 PM (OR UNTIL SOLD OUT)
Back with a lineup made for serious appetites! From a California Bison Burger stacked with fresh toppings to a Cornflake Fried Chicken Sammie with pickled slaw and a buttery biscuit, lunch just got an upgrade. And of course, no meal is complete without our Duck Fat Fries seasoned with rosemary sea salt — crispy, golden, and irresistible.
Bring your friends, bring your appetite, and taste what makes Food Truck Saturday unforgettable.
FRIES-DAY IS COMING:
FRIDAY, OCTOBER 17TH 11:00 AM - 3:00 PM (OR UNTIL SOLD OUT)
For our final Food Truck Day of the season, we're going all in on fries! We’re cooking up a menu you’ll want to taste from top to bottom: sweet, savory, wild, and bold. Think churro sweet potato fries, lamb gyro fries, bison salchipapas, and more.
Bring your appetite and your friends — it’s going to be a fry-lover’s dream.
CONTACT FOSSIL FARMS MARKET AND KITCHEN
Please give us a call with any questions you may have.
Contact Address:
- 81 Fulton Street Boonton, NJ 07005
- Corporate Gifting
- Wholesale Inquiries
Contact Information:
- 973-917-3276
- store@fossilfarms.com
Working Hours:
- Sunday - Monday: Closed
- Tuesday - Friday: 10:00AM - 6:00PM
- Saturday: 9:00AM - 5:00PM