Angus Beef

Our Angus beef cattle are grass fed and raised on open pastures for a minimum of 100 days. They are then grain finished, giving the meat superior marbling and taste. Fossil Farms' Angus Beef is a 100% all natural product, sourced from small family owned and operated farms throughout the Mid-Atlantic region. Our all natural Angus Beef has a vibrant red color and has a clean tasting finish.

As leaders of our industry and stewards to the environment, Fossil Farms is committed to the humane raising and handling of our cattle. We have partnered with northeast regional family farmers from Virginia to Vermont. Raised to the specifications of the “Never Ever Program”, these Angus cattle are never given antibiotics, steroids or hormones.