Our Angus beef cattle are grass fed and raised on open pastures for a minimum of 100 days. They are then grain finished, giving the meat superior marbling and taste. Fossil Farms' Angus Beef is a 100% all natural product, sourced from small family owned and operated farms throughout the Mid-Atlantic region. Our all natural Angus Beef has a vibrant red color and has a clean tasting finish.
As leaders in our industry and stewards to the environment, Fossil Farms is committed to the humane raising and handling of our cattle. That’s why we have partnered with small, family owned and operated farms, from Virginia to Vermont, to source 100% all natural Angus Beef. Raised to the specifications of the “Never Ever Program,” these Angus cattle are never given antibiotics, steroids or hormones.
