Inspiration in the Kitchen
Recipes, Cooking Tips, & More
Quality Ingredients
Experiencing the difference of Fossil Farms' all natural proteins will make you never want to buy conventional meat again. The ways our animals are raised, from their environment to their diet, directly impacts the integral quality of the products, including their appearance, texture and overall flavor.
Eating for Nutrition
Nourishing your body with our selection of all natural meat and farm raised game will offer a wider diversity of minerals and nutrients to your diet, supporting your overall health. Many of our products deliver greater amounts of protein per serving, often with less unhealthy saturated fats and cholesterol.
Sustainably Raised
Supporting sustainable food systems is more important now than ever. We can assure you that our supply chain is mutually beneficial to the welfare of animals, the livelihoods of farmers and ranchers and the sustenance of the Earth, so you can morally and ethically feel good about what you're eating!
Recipes
Explore our collection of tried-and-true recipes, helpful hints, cooking suggestions, seasonal menu planning inspiration and other culinary musings. Our knowledge center is designed to keep you inspired and cooking!
Cooking Tips
And More!
Join the Wild Standard
At the center of the Wild Standard is taste. Because responsibility without flavor does not move people. Food has to be craveable. It has to be satisfying. It has to earn its place at the table.
Grill Wild
As the season shifts, so does the way we cook. “Grill Wild” is a return to fire, flavor, and intention inviting you to break from routine and create meals that feel as good as they taste.
Wild Earth, Wild You
Wild Earth, Wild You This is not just a seasonal message.It is a reminder. That the path back to the land can begin with something as simple as what is on your plate. Because a more connected, sustainable, and wild world does not start somewhere else. It starts with you.
Our Team of Chef
Fossil Farms has a team of superior chefs and staff, whose creative minds and talented hands transform our premium proteins into satiating and memorable dishes for our retail store, food truck, full-service catering division, and private events. Each of our chefs, in their own unique ways, is without question the best of the best.
Bianca
AKA "The Queen B"
Executive Chef
Bianca has a talent for harnessing the essence of individual ingredients to create dishes with nuanced flavors. She is the guiding force behind our culinary styles at Fossil Farms, blending multiple cuisines and cooking styles with a seasonal flair.
Jeff
AKA "The Joker"
Corporate Executive Chef
Jeff has a passion for global cuisine and is a master at infusing depths of flavor into every dish his hand has touched. He brings a wealth of knowledge and talent to the kitchen which he extends across our food truck, full-service catering, and dinner event menus.
Ben
AKA "The Old Goat"
Vice President of Sales & Marketing, Chef
Ben has been the backbone of Fossil Farms' kitchen for 15 years, leading our team into new and exciting ventures and events, year after year. He is happiest when lighting a fire up at our sister farms' outdoor kitchen in Lafayette, NJ, cooking for family and friends.