Fossil Farms offers the best Venison available in the world. Our Venison graze on grass pastures with no grain substitute. We currently offer Venison from New Zealand. We have several different cuts of Venison meat that can be used in a variety of applications. Tenderloins and strip loins are great cooked to medium rare, while osso buco and stew meats should be cooked low and slow. Our Venison options have a clean and sweet flavor profile without the gamey taste or texture. Our Venison are extremely tender and packed with nutrients, making Venison a great red meat alternative all year round.