Berkshire Pork Frenched Rib Rack

$125.40

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Shipping calculated at checkout.

With 8 rib bones per rack, the bones have been skillfully frenched and cleaned. The Berkshire Pork Frenched Rib Rack may be roasted whole or cut in between the bones for amazing bone-in pork chops. Wrap with bacon, smother with mustard and herbs, or just use salt and pepper. You will be amazed by the quality of Fossil Farms' Berkshire Pork Frenched Rib Rack.

Fossil Farms' Berkshire Pork are raised outdoors on pasture by family farmers. They are raised with open acces to forage and grain in Iowa and New Jersey. They are part of the "Never Ever Program," where antibiotics, steroids and hormones are never used. Berkshire Pork is known for its high fat content, and fat equals flavor. The meat is dark pink to red hued, heavily marbled, juicy & tender.

Berkshire Pork is a pig breed that originated in Berkshire County, England. In the nineteenth century, they were introduced to Japan and the United States. Called Kurobuta Pork in Japan, they are regarded as the best tasting, consistently high quality pork available. Berkshire pigs grow slowly, taking almost twice as long to grow and develop as a conventionally raised pig.

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With 8 rib bones per rack, the bones have been skillfully frenched and cleaned. The Berkshire Pork Frenched Rib Rack may be roasted whole or cut in between the bones for amazing bone-in pork chops. Wrap with bacon, smother with mustard and herbs, or just use salt and pepper. You will be amazed by the quality of Fossil Farms' Berkshire Pork Frenched Rib Rack.

Fossil Farms' Berkshire Pork are raised outdoors on pasture by family farmers. They are raised with open acces to forage and grain in Iowa and New Jersey. They are part of the "Never Ever Program," where antibiotics, steroids and hormones are never used. Berkshire Pork is known for its high fat content, and fat equals flavor. The meat is dark pink to red hued, heavily marbled, juicy & tender.

Berkshire Pork is a pig breed that originated in Berkshire County, England. In the nineteenth century, they were introduced to Japan and the United States. Called Kurobuta Pork in Japan, they are regarded as the best tasting, consistently high quality pork available. Berkshire pigs grow slowly, taking almost twice as long to grow and develop as a conventionally raised pig.

Customer Reviews

Based on 9 reviews
100%
(9)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
B
BENJAMIN GLAZ
Was great in the smoker

Rubbed with dijon mustard and a pork rub overnight then smoked at around 225. Came out great and was enough to feed 12 and give everyone a small chop. I will be doing this again for sure.

J
John
Best pork I've ever eaten

Even my mother who doesn't like pork will finish a pork chop by herself

S
Stephen Aldrich
Awesome meats

The meats came very nicely packaged and they looked awesome.. the kangaroo burgers were delicious and the rabbit sausage went great in chili…. Will order again

R
Rodney Young
Duroc Rib Rack

From what can tell so far, a great purchase. The item is going through a 30 day dry aging process. Overall, would and will order again

G
G Man
Pork Frenched Rib Rack ROCKED!!!

What a great surprise. I’ve never ordered this cut from Fossil Farms and it did not disappoint. Was easy to BBQ, remained moist and with a lite searing, was wonderfully sublime and delicious.

Customer Reviews

Based on 9 reviews
100%
(9)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
B
BENJAMIN GLAZ
Was great in the smoker

Rubbed with dijon mustard and a pork rub overnight then smoked at around 225. Came out great and was enough to feed 12 and give everyone a small chop. I will be doing this again for sure.

J
John
Best pork I've ever eaten

Even my mother who doesn't like pork will finish a pork chop by herself

S
Stephen Aldrich
Awesome meats

The meats came very nicely packaged and they looked awesome.. the kangaroo burgers were delicious and the rabbit sausage went great in chili…. Will order again

R
Rodney Young
Duroc Rib Rack

From what can tell so far, a great purchase. The item is going through a 30 day dry aging process. Overall, would and will order again

G
G Man
Pork Frenched Rib Rack ROCKED!!!

What a great surprise. I’ve never ordered this cut from Fossil Farms and it did not disappoint. Was easy to BBQ, remained moist and with a lite searing, was wonderfully sublime and delicious.

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Berkshire Pork Frenched Rib Rack

$125.40