Bison Filet Mignon | 7 oz.

The Filet Mignon, cut from the tenderloin, stands as one of the most luxurious cuts of steak. Take your steak experience even further with our Bison Filet Mignon, a tender and flavorful cut packed with more nutrients than traditional beef. Additionally, this lean cut delivers rich flavor and makes the perfect choice for a special occasion.

Our Bison Filet Mignon cooks quickly on the grill or in a hot pan and only needs salt and pepper for seasoning. We recommend cooking it to medium-rare for the best flavor and texture. This steak delivers a rich, satisfying meal that works perfectly for date nights, celebrations, or an elevated dinner at home.

We source our Bison from family-owned farms in Colorado and Canada. Chefs and industry professionals nationwide regard it as some of the best available. As part of the “Never Ever Program,” our farm partners never use antibiotics, steroids, or hormones.

Our farm partners raise bison on open pastures and occasionally grain-finish them for a truly superior taste. This mild flavor makes Bison perfect for first-time game meat eaters and a great “gateway game meat.”

• Exceptionally tender filet cut
• Lean, high-protein red meat
• Rich flavor without feeling heavy
• Perfect for grilling or pan searing