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Customer Reviews

Based on 3 reviews
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(3)
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C
Chris Bishop

Heavy slab of pork belly. Awesome will be buying again

X
Xueping Ru

good

D
David White
Succulent

Wonderful taste, juicy. Be aware it renders a lot of fat as you cook it- save that for cooking with later. I had mine with skin on, as that is how we cooked it. That added several pounds to the weight. It requires BIG pans to process and cook a whole belly.