$163.50
In StockIn StockOut of stockWhether you’re making your own homemade bacon or roasting some Pork Belly, you cannot beat the quality of our Duroc Belly. With the skin on, you can achieve that crispy, crunchy crackling. Of all the great cuts of pork, we regard the belly as the best. After all, it’s where bacon comes from!
**Due to California Law, we cannot ship any Pork that is not Proposition 12 certified into the state of California.
Whether you’re making your own homemade bacon or roasting some Pork Belly, you cannot beat the quality of our Duroc Belly. With the skin on, you can achieve that crispy, crunchy crackling. Of all the great cuts of pork, we regard the belly as the best. After all, it’s where bacon comes from!
**Due to California Law, we cannot ship any Pork that is not Proposition 12 certified into the state of California.
Heavy slab of pork belly. Awesome will be buying again
good
Wonderful taste, juicy. Be aware it renders a lot of fat as you cook it- save that for cooking with later. I had mine with skin on, as that is how we cooked it. That added several pounds to the weight. It requires BIG pans to process and cook a whole belly.
Heavy slab of pork belly. Awesome will be buying again
good
Wonderful taste, juicy. Be aware it renders a lot of fat as you cook it- save that for cooking with later. I had mine with skin on, as that is how we cooked it. That added several pounds to the weight. It requires BIG pans to process and cook a whole belly.
