Kangaroo Denver Leg | 4 - 4.5 lbs.

This Kangaroo Denver Leg is a boneless cut from the hind leg. It comes trimmed and ready to use in the kitchen. It has a clean, distinctive flavor. Cook it as a roast, stir-fry, steak, medallions, or stew meat. It turns tender and works well with many cooking styles.

Fossil Farms sources kangaroo from regulated, sustainable populations in Australia. The animals feed on natural forage, which gives the meat its unique flavor.

Each 4 - 4.5 lb. piece comes ready for your preferred cooking method. It’s a great choice if you want to try game meat.