Angus Beef Filet Mignon
Fossil Farms' 100% All Natural Angus Beef Tenderloin is one of the most tender cuts of meat available. Our Angus Beef Filet Mignon has a portion of approximately 6 oz.. Each Filet Mignon is center-cut by hand. Just add salt and pepper to enhance the natural flavors of the meat. Sear in a pan or grill, and cook no further than medium-rare to keep this lean meat juicy throughout.
Ideal for a date or indulgent meal, these steaks are rich and versatile in pairings. Excellent and delicious with salt & pepper, they also pair well with au poivre sauce, demi glace, or beef wellington.
These Angus Beef Filets are a satisfying portion size and cook quickly, giving you more time with loved ones.
These steaks are sourced from our Local Angus Beef program, where Black Angus cattle are raised all across the Northeast by a collection of family-owned farms. Our farm partners have a strong focus on sustainability and animal welfare, raising the cattle on open pastures where they are free to graze. This process, in turn, produces only the best product--flavorful, tender, exquisite beef cuts across the board.
