Bison Ribeye Loin - 9 Lb Whole Muscle
Premium Bison Ribeye Loin, whole muscle format weighing approximately 9 lbs. This 100% all-natural, grass-fed cut gives you complete control over portion sizes, allowing you to cut custom steaks to your preferred thickness.
Why Choose Bison Ribeye Loin:
- 100% all-natural, grass-fed bison
- Whole muscle format - cut your own steaks to desired thickness
- Approximately 9 lbs of premium ribeye
- Leaner than traditional beef ribeye with rich, savory flavor
- Perfect for special occasions, gatherings, or stocking your freezer
- Versatile for grilling, roasting, or pan searing
Cooking Recommendations: Cut the loin into individual ribeye steaks of your preferred thickness. For best results, grill or pan sear over high heat to create a flavorful crust while keeping the interior tender and juicy. Cook to medium rare for optimal tenderness and flavor. This cut is also excellent for roasting whole.
Ideal for home cooks and grill enthusiasts who want restaurant-quality ribeye steaks with the flexibility to customize portion sizes. The whole loin format offers excellent value and ensures you always have premium steaks on hand.
Pairs well with
Bison Ribeye Loin - 9 Lb Whole Muscle