Portioned to the perfect size of 8oz, our Bison Strip Steak has a 100% yield and is perfect for the grill. Cook to medium rare for the best eating experience. The quality of this Bison Strip Steak is so great that we recommend only salt and pepper for seasoning.
Fossil Farms works with partners who raise our North American Bison in Colorado and Eastern Canada. Chefs and industry professionals nationwide regard it as the best. As part of the "Never Ever Program," our farm partners never administer hormones, antibiotics or steroids to the Bison.
Our farm partners occasionally grain finish the pasture raised Bison to maintain a truly superior taste. Considered a "gateway game meat," Bison is perfect for a first timer.
This tender red meat is similar to Beef in color but has a slightly sweeter flavor. A good source of Omega-3 fats, Bison is a lean and healthy protein that is rich in iron, zinc, vitamin B12 and many other macronutrients. Health and fitness professionals recommend Bison as a lean and healthy protein alternative to beef.