Grass-Fed Lamb Loin Chops | 1 lb.

Premium Grass-Fed Lamb Loin Chops

Experience the exceptional quality of our grass-fed lamb loin chops, sourced from pasture-raised lambs in the USA. These tender, flavorful chops come from the striploin and filet, connected on the bone in a distinctive T-shape.

Product Features:

• 100% grass-fed and pasture-raised
• Approximately 4 chops per pound
• Each chop weighs approximately 4 oz
• T-bone cut with both strip and filet portions
• No hormones or antibiotics
• Raised in the USA

Perfect For:

• Grilling and pan-searing
• Special occasions and family dinners
• High-protein, nutrient-rich meals

Cooking Tips: For best results, bring chops to room temperature before cooking. Season generously with salt and pepper, then grill or pan-sear for 3-4 minutes per side for medium-rare. Let rest for 5 minutes before serving.

Storage: Keep frozen until ready to use. Thaw in refrigerator overnight before cooking.