Partridge | Whole Bird Cage Free | 18 oz.

Whole Partridge, cage-free raised. This all-natural game bird offers a delicate, rich flavor with tender meat. Partridge is a smaller bird, ideal for individual servings or intimate dinners.

Partridge can be roasted whole, similar to Cornish hen, or broken down into parts for braising or pan-searing. The mild flavor pairs well with sweet vegetables, fruits like pears or apples, and white wine sauces. Roast with herbs like thyme and rosemary for a classic preparation.

Cooking: Roast at 375°F until internal temperature reaches 165°F in the thickest part of the breast. Let rest for 5-10 minutes before serving.

Storage: Keep frozen. Thaw in refrigerator before cooking.

Average weight: 14-18 oz per bird. Arrives frozen.

This product is processed in a facility that also processes mammalian species.