$98.25
In StockIn StockOut of stockPekin Duck Breast is the most popular duck breast in the USA. Lightly score the skin side of the duck breast and render low and slow in a pan, skin side down, until golden brown in color. Don’t forget to drain the fat as it renders; you do not want the fat to puddle. Keep skin side down in an oven safe pan; finish cooking through in the oven. We suggest cooking this meat to medium rare. This duck pairs well with seasonal fruits.
Pekin Duck Breast is the most popular duck breast in the USA. Lightly score the skin side of the duck breast and render low and slow in a pan, skin side down, until golden brown in color. Don’t forget to drain the fat as it renders; you do not want the fat to puddle. Keep skin side down in an oven safe pan; finish cooking through in the oven. We suggest cooking this meat to medium rare. This duck pairs well with seasonal fruits.
Ive ordered multiple times and i always receive something opened. This time it was elk stew meat. Duck breast were good but should have been individually packaged.
Thanks
Was able to crisp up that skin and the layer of fat made a perfect dripping. Love this place
Great meat selection. Taste is amazing, delivery is great as well
Very good duck. Nicely trimmed.
Ive ordered multiple times and i always receive something opened. This time it was elk stew meat. Duck breast were good but should have been individually packaged.
Thanks
Was able to crisp up that skin and the layer of fat made a perfect dripping. Love this place
Great meat selection. Taste is amazing, delivery is great as well
Very good duck. Nicely trimmed.
