IngredientsSausage Sampler 4 Flavors! An assortment of sweet to savory game meat sausages. With 4 different flavors to sample, you're covered for breakfast, lunch, snacks and/or dinner. Great for the grill, pan-seared or oven-roasted. Makes a quick and simple meal, packed with great flavor.
This package contains:
4 EA @ 3 OZ. (12 OZ. PKG) Venison Sausage with Blueberries and Merlot Wine OR Elk Sausage with Pears & Port wine
4 EA @ 3 OZ. (12 OZ. PKG) Wild Boar Sausage with Cranberries
4 EA @ 3 OZ. (12 OZ. PKG) Pheasant Sausage with Cognac
4 EA @ 3 OZ. (12 OZ. PKG) Bison Sausage with Chipotle Chilies
*** Contains Pork, Beef and Chicken
Ingredients
WILD BOAR WITH CRANBERRIES SAUSAGE: Wild Boar (Meat From Feral Swine), Pork, Beef Cheek Meat, Wild Boar Fat, Bacon (Cured With: Water, Salt, and Less Than 2% of the Following: Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Potatoes, Water, Cranberries (Cranberries, Sugar, Sunflower Oil), Salt, Spice and Spices Extracts, Shiraz Wine (Contains Sulfiting Agents), Sugar, Carrot Powder (Carrot and 2% Silicone Dioxide), Flavorings, Dextrose, Stuffed into a Natural Pork Casing.
VENISON SAUSAGE WITH BLUEBERRIES AND MERLOT WINE: Venison, Pork, Beef Cheek Meat, Water, Potatoes, Salt, Carrot Powder (Carrot And 2% Silicon Dioxide), Sugar, Merlot Wine (Contains Sulfiting Agents), Spices And Spice Extracts (Contains Canola Oil), Dried Blueberries (Blueberries, Sugar, Natural Flavor, Citric Acid, Sunflower Oil), Mustard Powder, Ground Chili Powder, Herbes De Provence (Lavender, Spices, Canola Oil), Onion Powder, Garlic Powder, Flavorings, Dextrose, Stuffed in a Natural Pork Casing.
PHEASANT SAUSAGE WITH COGNAC: Pheasant, Pork, Chicken, Bacon (Cured With: Water, Salt, And Less Than 2% of the Following: Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Potatoes, Water, Salt, Sugar, Cognac (Contains Sulfiting Agents), Port Wine (Contains Sulfiting Agents), Spice and Spices Extracts, Onion Powder, Garlic Powder, Flavoring, Dextrose, Stuffed in a Natural Pork Casing.
BISON SAUSAGE WITH CHIPOTLE CHILLIES: Buffalo, Pork, Bacon (Cured With: Water, Salt, and Less than 2% of the Following: Brown Sugar, Sodium Phosphate, Sodium Erythorbate, and Sodium Nitrate), Beef, Beef Cheek Meat, Potatoes, Water, Sugar, Salt, Mustard Powder, Chipotle Chiles, Ground Chili Powder, Spice and Spices Extracts, Red Pepper, Carrot Powder (Carrot and 2% Silicon Dioxide), Cilantro, Beef Flavor (Beef Flavor, Salt, Beef Fat), Flavorings, Garlic Powder, Onion Powder, Dextrose, Stuffed into a Natural Pork Casing.
ELK SAUSAGE WITH PEARS & PORT WINE: ELK, BEEF, PORK, APPLE JUICE CONCENTRATE, BLACKCURRANT SYRUP (PURE CANE SUGAR, SUGAR, WATER, CONCENTRATED BLACKCURRANT JUICE, NATURAL FLAVOURING, LEMONJUICE),PORT WINE (CONTAINS SULFITING AGENTS),SUGAR, SHOYU SAUCE,(WATER, SOYBEANS,WHEAT, SALT) DRIED APPLES, DRIED PEARS(CONTAINS SULPHUR DIOXIDE) CARROT POWDER, MUSTARD POWDER,SPICES AND SPICE EXTRACTS (CONTAINS CANOLA OIL),GROUND CHILLI POWDER, ONION POWDER, GARLIC POWDER, BUTTER (CREAM, SALT), FLAVOURINGS, GROUND JUNIPER BERRIES, DEXTROSE, STUFFED IN NATURAL PORK CASING
