Raw beef on a wooden cutting board with parsley on a white background

Packaged venison with 'Silver Fern Farms' labels on a white background

NZ Venison Tenderloin | 2 lbs.

$93.75

Also known as the filet mignon cut, the New Zealand Venison Tenderloin has been trimmed and is ready to be cooked. Great when grilled whole or roasted in the oven. Another option is to cut the Venison into filet steaks for individual portions. Cook to medium-rare for the best eating experience. For a new twist, fully wrap in bacon and roast for a restaurant-quality meal.

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Venison Tenderloin | 2 lbs

Meat was amazingly tender great quality and good flavor. Salt and pepper is all you really need.

Don’t miss this one

This NZ venison tenderloin was one of the best I’ve ever tasted . It was indeed tender ! Like butter . I even took the ride to get more before it was gone. A must …

Best steak I've ever had, but pricy!

Becoming harder to do these days, but when I am able to indulge, I definitely enjoy getting this cut more than any other! I cook it rare to medium rare to preserve it's maximum tenderness and nutrition, and it's quality is unmatched.

NZ Venison Tenderloin | 1.75 Lbs.

Love Fossil Farm

We love fossil farm - great variety and superb customer service. Very prompt to reply if we have any questions. Highly recommend!

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NZ Venison Tenderloin | 2 lbs.

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