This Wagyu Beef Black Truffle Salt Tartufo Salami is made with the highest grade of Wagyu Beef, giving it a delicate texture and flavor. Infused with intense black truffle salt, it provides a distinct and luxurious taste that will elevate any dish or charcuterie board it graces.
Wagyu Beef, Black Truffle Salt (Sea Salt, Black Truffle), White Wine, Celery Juice Powder, Turbinado Sugar, Water, Garlic, Black Pepper, Lactic Acid Starter Culture